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Info & FAQs

Our venue is available for hire at $350 per hour with a minimum of 3 hours.

This includes: 

  • Whole venue hire
  • Event staff
  • Set up and pack down of event
  • Audio visual system
  • Cleaning
To confirm your selected date, collect a $500 non-refundable deposit. This $500 deposit will be subtracted from your final invoice prior to your event. After you confirm your date and pay this Save The Date deposit, we will provide you with an agreement and a protected credit card security form to be reviewed and returned to us.
Now for the planning! We now discuss what you are planning for your event, discuss your meals, your desired set up and any additional requests. Our events team will provide you with an estimated cost after these discussions for your review. When these plans are confirmed, you will receive an invoice for 30% of the estimate to be finalised at least 3 months prior to the event date.
The total amount of your event must be fully paid in full ten (10) working days before the event date. We will be in contact with you four weeks before the event date to finalise all plans.
After the event, we will advise you as to whether:
  1. Any charge will be needed to your credit card for damages.
  2. Any outstanding fees owed (e.g. bar tab from the night). This must be paid upon conclusion of the event.

Venue hire is $350 per hour for a minimum of 3 hours and includes the set up and pack down of tables and chairs, glasswear and silverwear, the use of the venue’s video and audio equipment and staffing. A small fee for linen laundering is also in addition to your hire.

Our wine selection continuously evolves and as such we propose that the beverage package should be decided between one to three months prior the event.

Please be aware we do not provide technical service for our AV system on the day of your event, but you are very welcome to source an external supplier to provide this to you.

Your cake cut & served with berry compote & cream – $5 per person Your cake cut & served onto platters – $3 per person

Menus and pricing are subject to change.

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